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| Дата выпуска | Название | Автор(ы) |
| 12-Мар-2019 | Ice-cream with functional properties as a means of commercial networks assortment extension and population feeding improving | Bavyko, Oleksandr; Bondarchuk, Mariia |
| 2019 | Problems of ensuring milk quality in Ukraine in terms of European standards implementation | Yermak, Svitlana; Bavyko, Oleksandr; Vasiutkina, Nataliia; Boiko, Olena |
| 2019 | THE STATE AND WAYS OF UKRAINIAN FOOD INDUSTRY DEVELOPMENT IN TERMS OF INTEGRATION INTO EUROPEAN ECONOMIC SPACE | Bavyko, Oleksandr; Yermak, Svitlana; Vasiutkina, Nataliia; Boiko, Olena |
| Дек-2018 | TECHNOLOGICAL COMPLEX OF AUTOMATED CONTROL AND MANAGEMENT OF WATER PURIFICATION AND BREAD PRODUCTION WITH ROBOTIC TECHNOLOGIC INTENSIFIERS | Khorolskyi, Valentyn; Yermak, Svitlana; Bavyko, Oleksandr; Korenets, Yuriy; Riabykina, Nataliia |
| 2019 | Trends in the development of the world food market | Bavyko, Oleksandr; Bondarchuk, Mariia |
